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A Table of Friends Culinary Lessons |
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- June Culinary Menu is A Dinner in Paris - ~Saturday, June 19 at 6pm or by Reservation~ - Kir Royal Cocktail - - Tartines - - Salade Lardon (the original salade with bacon) - -Cordon Bleu with baby potatoes and minted peas - - Chocolate St. Emillion - (very dark chocolate mousse torte with rustic almond macaroons crust) |
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-July's Menu is A Summer's Evening in Tuscany - |
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~Saturday, July 24 at 6pm or by Reservation~ -Limoncella- -Pannini Mozzarella - -Panzanella Salade - -Pollo con Aromi - -Pasta Rustica - -Lemon Ricotta Cheesecake -
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Private culinary lessons are made to measure for each request. You can gather a friend (or group of friends) or another couple and make a reservation for a private cooking lesson. Lessons begin at $65 per person and depending upon what you would like to learn the prices vary. All lessons include recipes, a complimentary glass of wine and the meal which you learn to prepare. Lessons generally last 2 to 3 hours depending upon the requests.
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Popular Classes:
I - How to Cook with Salt & Pepper Sounds basic, but you will walk away amazed at yourself, Learn to prepare fresh seafood, shellfish, hand-cut filet mignon or rack of lamb, potatoes puree, vegetables a la anglais, salade vinaigrette, creme brulee or chocolate mousse! II - Crepes! Learn the art of preparing savory and sweet crepes for lunch or dinner. III - Brunch Learn to work with eggs, including the fabled difficult hollandaise, fresh fruits, homemade granola, breads, French toast and handmade sausages with Turkey! IV - Pasta and Risotto Hand-made Pasta, Raviolis, Sauces and Tuscan and Provincial Preparations of Rice with all the accompaniments of salades & desserts. |
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Culinary lesson dinners are also offered in your home. |
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Eileen Randman ~ Paris Trained Chef ~ Phone: 404-766-5561 Email: atableoffriends@aol.com MC/ VISA/AMEX accepted |
